Everyone knows the infamous Jolt products that have been around for almose 20 years, well it seems that in recent years they have entered the soda market with colas of different strengths and varieties, the first one i am trying is the blue rasberry who has so far exceeded my expection in taste and buzz. Packing a 256 mg jolt of caffeine it really succeded in keeping me up all night. It goes for only 1.99 too at adonis, so worth picking up
Monday, February 16, 2009
Monday, February 2, 2009
Romanian Snack
Friday, January 30, 2009
Fullers London Pride
Ok, so its friday afternoon and im having pizza....the microwavable kind. Unfortunately lately we havent had the time to go shop for food due to issues in the family. So to complement it I thought that I should give Fullers London Pride a go.


The lack of bitterness, very balanced taste and slight caramel/licorice notes is what really impressed me about this beer, as i really dislike bitterness. Its very easy to drink and has a slight malty flavor at the same time....not a favorite but definetly will consider buying it again. In terms of aspect the color is reddish brown but lacks a good foam head. Overall id say an 8 out of 10
Bon Appetit
Thursday, January 29, 2009
My Furry Friend
Wednesday, January 28, 2009
Nutritional Value?
Ok so apparently at Concordia we are trying to promote healthy eating....


Hmmm.....kinda hard!!!
Labels:
Concordia,
Food,
Random stuff
Breakfast Sandwich
For the sake of time efficiency, I came up with the idea to make my breakfast for the morning the night before. Why not, since i had too much to study and needing a break the idea popped up and I made my own little version of a Breakfast Sandwich....take that McDonalds


For this you will need,
-2 Jamaican Hot Peppers
-Shredded or bit up Gouda Cheese
-A bit of oven roasted potatoes
- Black Pepper
-2 eggs
1-Take the 1st 4 ingredients, chop em and mix em
2 -Batter the eggs and and add A BIT of milk so it gains volume while they fry...trust me I thought it was loudicrous at first but it works ;)

3-Turn on the stove to max and pour the batter in , then pour in the mix evenly throughout... of course lower the temperature after 2 minutes, you dont wanna burn it either
3- Try to turn the eggs over a bit...
4- Put the result in your favorite type of bread and top with a slice of good quality cheese , not processed heart clogging kind, trust me. Also for those so inclined feel free to add your favorite sausage on there too, I just didnt have any :(
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